Prime Roast Beef stuffed with Jamaican herbs and spices, marinated overnight, then cooked in a Jamaican Dutchie. Served with the sauce from the Roast Beef.
Oxtail is seasoned with a combination of Jamaican spices and browning, then cooked on low temperature until tender.
Small cubes of beef cooked with Jamaican curry and spices.
Small cuts of lean beef, seasoned with Jamaican herbs and spices,cooked until tender with added chunks, carrots, and potatoes.